Description
Barrel aged in French Oak for 20 months.
Full bodied, with notes of black plums,and fresh herbs.
12.5% alc.
Pair with meatloaf, lamb, or grilled steak.
$25.15
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Barrel aged in French Oak for 20 months.
Full bodied, with notes of black plums,and fresh herbs.
12.5% alc.
Pair with meatloaf, lamb, or grilled steak.